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Spicy Meatball Sandwiches, Coleslaw

Spicy Meatball Sandwiches, Coleslaw
Yields
10 servings

This recipe is part of a specially designed weekly meal plan. For a grocery list and other great recipes you can make in this meal plan, please click to the episode title above.

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ingredients

Spicy Meatball Sandwiches

1
tsp butter
1
tsp prepared garlic (minced in a jar)
1
cup ketchup
cup sweet chili sauce
¼
cup brown sugar
2
Tbsp Worcestershire sauce
2
Tbsp prepared mustard
2
tsp celery seed
¼
tsp salt
6
thin slices lemon (½ lemon)
½
cup water
48
frozen meatballs
10
to12 hot dog buns
10
to12 hard rolls
1
medium sweet onion

Colewslaw

1
pkg coleslaw mix
Coleslaw dressing
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directions

Step 1

In stove-top pot melt butter at low heat.

Step 2

Add garlic and let sizzle a few minutes.

Step 3

Add in this order stirring as you add: ketchup, chili sauce, brown sugar, Worcestershire sauce, mustard, celery seed, salt, lemon slices and water.

Step 4

Bring mixture to a boil.

Step 5

Stir in frozen meatballs.

Step 6

Cover and cook over medium heat until heated through, about 20 minutes. Stir occasionally

Step 7

Remove lemon slices.

Step 8

Split rolls, hollow out bottoms and tops, leaving edges about ½ inch thick.

Step 9

Slice onions and separate into rings.

Step 10

Serve hot meatball mixture in rolls.

Step 11

Top with onion rings.

Step 12

Pour dressing over coleslaw mix until consistency seems right.

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