We all know Anna Olson makes the best sweet treats but did you know that Food Network Canada’s baking star equally has many great savoury recipes up her sleeve? If you’re looking to give your sweet tooth a rest and are craving a more decadent dish, read on for our top picks of Anna Olson’s best savoury recipes.
Garlic Parmesan Twists
These 100 per cent savoury twists have a creamy cream cheese filling rolled within a buttery brioche-style dough baked to perfection for an ooey gooey, creamy garlicky bite. Delish!
Nacho Cornbread Layer Cake
Nacho and cornbread in a cake? Yes, you read that right. Cornbread cake is layered with a chili cheese filling and salsa and then the entire cake is covered in guacamole “frosting.” Trust us you’re going to want to try a piece of this.
Related: Anna Olson’s Classic Cornbread
Savoury Pie Crust
One of the more popular savoury recipes, Anna Olson’s savoury pie crust is a versatile recipe that only takes 15 minutes to prep! It has a lower ratio of butter than a traditional fruit pie crust but because it uses more delicate cake and pastry flour, it comes out tender yet sturdy enough to support any savoury filling.
Related: Kitchen Gadget Essentials With Anna Olson and HomeSense
Chicken Pot Pie
Speaking of savoury crusts, Anna’s recipe for this chicken pot pie is a match made in heaven. Super tender flavourful diced chicken goes hand in hand with the mushroom, peas, carrots and herbs. Yum!
Cheddar and Chive Biscuits
Take a bite of one of the fluffiest biscuits you’ve ever had by following Anna’s secret tip: make sure to make the dough a day before you bake them or have the dough frozen for best results.
Herbed Avocado Dip Sandwiches
This mouth-watering herb spread is just as tasty and decadent as it looks. Not only does it pair perfectly with sandwiches, but you can use the avocado dip for vegetables, a sauce for grilled salmon, chicken or a dressing on salad. Bon appetit!
Rosemary Blue Cheese and Fig Tart
If you love a mix of savoury and sweet, this recipe has your name on it. It’s elegant for those dinner parties with friends or during date night. The cheesy filling, salty parmesan crust and hazelnut brittle truly is a perfect balance of both.
Jalapeno Cheddar Pull-Apart Bread
This soft, tender cloud-like bread is baked to perfection with a topping of cheddar cheese, cream cheese and jalapenos for a little kick! Need we say more?
Khachapuri
If you’re not familiar with Khachapuri, it translates to “cottage cheese bread” in Georgian. This recipe is one of Anna Olson’s many savoury bread recipes that’ll have you reaching for more.
Related: See Our Best Cottage Cheese Recipes
Beef Empanadas
We grew up eating beef empanadas so we especially love Anna’s recipe. Featuring a flaky, golden brown dough and a generously delicious filling, it sure is hard to beat this snack.