With Ramadan coming up soon, you’ve likely begun planning and prepping for the busy month ahead. Freezing marinated meats, soups and pies is a common practice among the Muslim community, as it allows those observing the time to focus on prayer during the fasting days and peaceful nights, while ensuring their families are welcomed with warm, nourishing meals at the end of each fasting day. If you’re looking for menu inspiration, try these 10 delightful recipes that’ll bring you both ease and nourishment throughout the beautiful month of Ramadan!
Related: Here’s How Canadian Muslim Women Celebrated Ramadan
