Savoury Quiche Recipes for Easy Entertaining

Impressive yet easy to make, strips of turkey bacon form a lattice topping for a broccoli and Cheddar pie. Save on prep time by using refrigerated pie crust for the quiche instead of rolling one from scratch.

This scrumptious quiche starts with a deliciously flaky pie crust and is filled with an array of vegetables, fresh herbs and tons of cheese for a super satisfying dish.

This protein-packed healthy breakfast (featuring tomatoes, basil and mozzarella) is classic Caprese salad in quiche form.

These tasty mini quiches are a great party appetizer or a welcome addition to your brunch buffet spread. Each bite of egg is filled with bacon, peas and Gruyere nestled in a flaky pastry shell.

A double-duty dish that is both elegant and kid-friendly, this eye-catching tart features a classic quiche filling of fresh leeks, eggs and Gruyere, all wrapped in Anna Olson’s signature savoury pie crust.

Break out your springform pan for a deep and delicious take on your basic ham and cheese quiche. Frozen hash browns make the perfectly crunchy crust for this impressive, crowd-pleasing breakfast bake.

There’s so much flavour in each of these tiny, eggy bites. Meaty mushrooms, shallots and fontina cheese are a tasty combo that you can serve hot or cold as part of your brunch spread.

Leftover ham is the gift that keeps on giving, even long after you’ve had your fill. Transform eight slices of leftover ham into a savoury morning quiche before your leftover fatigue even has time to set in.