This year has been a delicious deep dive into trends, testing and tasting by our staff. From new restaurants to viral product launches, our team has been Nancy Drew-ing the world of food for the best bites out there. During that time, we’ve come across a few irresistible recipes that we had to share with you — here are our favourite recipes of 2023.
Related: The Most Popular Food and Kitchen Products Our Readers Bought This Year
Sopa Azteca (Mexican Tortilla Soup)
“I actually made a version of this luscious tortilla soup for my now-husband the first year we were dating, and lost the recipe (womp, womp). Fast-forward many years, and I haven’t found a version of the soup that hits the spot quite in that same way as that one — until now. Dylan’s recipe is the cozy blanket you need on a blustering fall or winter Sunday. It’s spicy, hearty, cheesy and flavourful, and it’s officially in rotation at our home.” – Dragana Kovacevic
No-Bake Biscoff Cheesecake
“To say this recipe was a hit in my household is an understatement. Upon every family gathering since the summer when I first made it, I’ve been tasked with making this deliciously sweet cheesecake for 20+ people. As a fan of biscoff and cheesecake myself, this no-bake version was the perfect marriage of the two.” – Dylan Muñoz
Cottage Cheese Rigatoni Alla Vodka
“This recipe is is so easy to make, but tastes so decadent and fancy! Plus the cottage cheese adds some extra protein to the dish which is a win in my book.” – Jules Miller
Related: Our Best Cottage Cheese Recipes
Vegan Lasagna Soup
“As a big fan of both soup and lasagna, this recipe is a perfect mix of both. It’s ideal for those cozy nights when you’re looking for something hearty and comforting, but also want dinner on the table quickly.” – Katherine Sousa
Ghanaian Groundnut Soup With Rice Balls
“Groundnut soup is a dish I loved growing up in my late grandmother’s house, and it remains one of my favourite dishes to this day. It keeps me cozy during cold months, and gives me comfort during the months I miss my grandmother most.” – Kristina Acheampong
Chinese Bakery-Style Hotdog Buns
“This recipe makes me so nostalgic for the Chinese bakeries I grew up visiting with my family. Hotdog buns are still one of my favourites to buy whenever I find them, and I love that I can make them at home now! This is the perfect snack to bring to a potluck or even on a road trip — I like to think of them as a fun twist on a pig in a blanket.” – Lara Buchar
Rice Dumplings (Tang Yuan) With Sesame Filling
“I was always served these chewy, sweet and savoury rice balls in a sweet ginger soup at big family parties. I was tricked into thinking they were healthy because of the ginger — which meant I’d always go back for seconds and thirds. The smell of the sweet sesame filling makes me feel like a kid again, sitting around a big table with all my cousins laughing without a care in the world.” – Maria Vo
Smash Burger Tacos With Secret Sauce
“These tacos have been one of our most popular recipes this year, and for good reason — they’re absolutely delicious! It was fun to see Gigi’s take on a viral trend while still giving it that Food Network Canada feel. If you haven’t tried these yet, you must! They’re crispy, crunchy and come together so easily.” – Taylor Sakellis
Related: Our Most Popular Recipes of 2023