These Sweet Citrus Desserts Are the Refreshing Treat You Need Right Now

Nothing says spring like the aroma of freshly squeezed lemons. Showcase the vibrant fruit with this delicate pastry filled with tangy lemon curd encased by a tender, buttery crust.

Serve a piece of this lemon cake warm with some ice cream for an after-dinner treat.

The burst of citrus flavour in this dish makes these shortcakes perfect as a light dessert or decadent brunch.

With the tangy flavour of lemons and a light dusting of powdered sugar, these must-try lemon bars from Ina Garten will take your holiday dessert from good to best.

The Italian meringue topping on this key lime pie resembles the snowy peaks of the world’s most delicious mountain.

The perfect scone to accompany afternoon tea, studded with cranberries and drizzled with a sweet lemon glaze.

These lemon meringue squares are a dressed-up version of a lemon square and are topped with a cooked marshmallow layer.

Rosemary adds a savoury note to these bright and flaky lemon scones that are perfect served alongside a cup of tea or two.

Anna Olson takes simple lemon cupcakes to the next level with a coconut buttercream icing topped with shredded coconut.

This cake cooks quickly, is easy to make and is always a showstopper as soon as you flip it out of the cake tin.

A classic bundt cake with zesty citrus flavour and a sweet and tart icing dripping down the sides, this fresh and flavourful cake is sure to be a springtime favourite.

This heart-shaped lemon mousse-filled roulade is just as pleasing for the eyes as it is for the taste buds.

Easy lemon ricotta biscuits just like Nonna used to make. Try these for a delicious mid-day snack.

These cookies are the perfect light treat to have with afternoon tea.

Zabaglione is an Italian dessert typically made with eggs, sugar and sweet wine, but Giada went kid-friendly with this version by using grapefruit juice, adding a slightly bitter contrast to the sweet fruit and sugary egg mixture.

This dessert is fun, bright and simple to make.

Taking a step beyond the usual pumpkin pie, another way to end your holiday dinner with a sweet treat are these lip-smacking cheesecake bars. These luscious treats are flavoured with lemon and fresh blueberries.