The Best Homemade Pizza Recipes (Including Dough From Scratch)

Bobby Flay’s classic pizza dough recipe is such a cinch to make. Add bread flour and instant dry yeast to your next grocery order, then combine with a dash of sugar, salt, olive oil and water for a restaurant-quality base that’s worth bragging about.

This recipe calls for homemade pizza dough topped with (can’t-believe-it’s-frozen) baby spinach and creamy ricotta. So get the whole family involved in prepping this delicious, healthy pie recipe. Check out these budget-friendly pantry staples you should always have on hand.

Irresistibly delicious Italian comfort food in the comfort of your own home! This drool-worthy pizza recipe feature sausage, bacon, shaved Brussels sprouts and so much more.

Ree’s gluten-free low-carb pizza is made on a cauliflower crust. Top it with a spicy tomato sauce and freshly grated mozzarella, and bake until the cheese is golden and bubbly.

If you have chicken thighs or breasts coated in BBQ sauce from last night’s dinner, put them to good use on top of pizza. A spicy slaw on the side rounds out the meal.

Pizza is a staple no matter the time of year (or day?) but think about topping your ‘za with seasonal produce. Ina dresses this version with summer zucchini and squash, together with red onions, homemade roasted garlic ricotta and more. Are you drooling yet?

Cheese lovers can rejoice in the fact that they can still indulge in their favourite dairy product, even while strictly adhering to the keto diet. That’s right, there’s no need to miss out on pizza night when you get together with friends thanks to this pie’s cheesy, low-carb crust.

Tired of plain old slices of ‘za? Ree shakes things up with these baked pizza rolls, filled with tomato sauce, peppers, olives, pepperoni and stretchy, melty cheese. Kids and adults alike will love this fun and flavour-packed dish.

Two of your favourite Italian dishes are coming to dinner tonight. Shredded provolone and Parmigiano-Reggiano melt together for a cheesy dish you can eat by the slice.

Who doesn’t like restaurant-style pizza? Keep it simple with this giant shareable wedge topped with pepperoni – or cheese and any other ingredient your stomach desires.

Sausage on a bun with all of the fixings is turned into a savoury warm weather slice that has comfort food written all over it. You’ll forget about takeout at first bite.

Crispy on the outside and gooey on the inside, these simple homemade calzones are way healthier than their store-bought counterparts, and can still be frozen to enjoy later.

These aren’t your typical out-of-the-box calzones. Homemade dough is stuffed with either a savoury mushroom filling oozing with mozzarella and goat cheese, or a meaty filling of Italian sausage, pepperoni, Canadian bacon, marina sauce and gooey mozzarella cheese.

Ree has created six delicious ways for your family to enjoy this cheesy comfort food: Canadian bacon and pineapple, Greek salad, pepperoni and jalapeño, tomato basil, hamburger and hamburger taco.

Salsa is the base of this homemade taco pizza, which is then topped with chicken, Cheddar and Monterey Jack cheese, and baked until bubbly. Finish with lettuce, tomatoes, cilantro, spicy sour cream and crunchy tortilla chips. You can also bookmark these taco recipes for next week.

Topped with homemade béchamel, mozzarella, Montreal smoked meat, dill pickles and mustard, reinvent the popular deli sandwich with this mouth-watering, salty creation.

Topped with gooey cheese, roasted red peppers, Kalamata olives and red pepper flakes, this simple recipe will bring the taste of Sicily into your own home.

Broccoli finds a welcome home alongside fresh herbs, Italian sausage and Parmesan on this tasty homemade pizza. And don’t toss those broccoli stems! Here are five creative ways to use them.

Your favourite childhood microwave lunch, veganized. These satisfying pockets of pizza glory are both meat- and dairy-free, but taste like the real deal.

This indulgent pizza includes sweet crab, thinly-sliced smoked salmon, creamy goat cheese and crisp green onions for a seriously delicious meal.

Using store-bought pizza dough and topped with mascarpone, honey, juicy plums, raspberries and blackberries, this versatile snack or dessert can be made in just 20 minutes. However, you can also make your own dough à la Bobby Flay as suggested in the first slide!

Cooking pizza dough in the waffle iron gives the base an irresistibly crisp exterior, and creates little wells of warm sauce and gooey cheese. The perfect handheld meal for lazy days.

A nutritious and delicious way to change up pizza night, this recipe includes a creamy, garlicky broccoli sauce as the base.

Made with fresh and simple ingredients, this classic margherita-style pizza will win the heart of any Italian food lover.

Next pizza night, give your pie a crispy, veggie-ful crust with cauliflower. Top with your favourite seasonal toppings for a tasty, vegetable-filled dinner.

Little tummies will love this kid-size pizza that turns everyday pitas into a warm, fresh and tangy snack. Here are more of our favourite pizza recipes.

This Mediterranean-style pizza is topped with spicy hummus, loads of veggies and crumbled goat cheese, before being grilled until the crust is crisp and the cheese is melty.

This easy French toast bake has all the yummy pizza ingredients and a super flavourful bread crust. Breakfast for dinner anyone?

Only a few simple ingredients are needed to make four tasty variations of these delicious pita pizzas, so your family members are bound to find at least one they love!

While we love a slice of classic pepperoni, spruce up your pizza with shrimp, curry paste and cilantro for a pizza party to remember.

Who could say no to pizza in a bowl? This dish is not only hearty and delicious, but you can hide lots of nutritious veggies under that gooey layer of cheese!

Like the classic donair, this recipe includes all the same fixings, but with one tasty addition: mozzarella cheese!

Pull out the waffle maker for this one: pizza dough will get crispy and bake in 4 to 6 minutes — and you can use the machine to broil cheese, sauce or other toppings quickly.

If you’ve never tried shaved asparagus, you’re in for a treat with this ultra-fresh spring pizza. Paper-thin asparagus ribbons, fresh chives, basil and creamy ricotta make a light and stunning spring main. Here are more tasty ways to cook with asparagus.

For a quick and healthy weeknight dinner, try one of these three personal pizzas: California Club, Apple and Prosciutto or Garden Vegetable.

Filled with mozzarella, Parmesan and tomatoes, and brushed with olive oil to create a beautiful shiny exterior, these heart-shaped pizzas are the perfect way to say I love you.

This easy English muffin pizzas can be made ahead and frozen for a satisfying snack or quick-fix dinner for the kids.

Transform the classic comfort food into a family-friendly pizza perfect for weekday dinners.