![Air Fryer Maple Glazed Pork Tenderloin](https://api.vip.foodnetwork.ca/wp-content/uploads/2023/10/air-fryer-pork-tenderloin.jpg?w=3840&quality=75)
Pork tenderloin is a quick cooking meat, making it perfect for a weeknight supper. This air fryer version yields a flavorful maple glazed exterior while ensuring the center stays moist and juicy. Always let the meat rest before slicing! Serve with steamed rice or mashed potatoes for a satisfying meal.
ingredients
directions
![Ingredients for Air Fryer Maple Glazed Pork Tenderloin](https://api.vip.foodnetwork.ca/wp-content/uploads/2023/10/air-fryer-pork-tenderloin-ingredients.jpg?w=3840&quality=75)
In a large mixing bowl whisk together maple syrup, vinegar, olive oil, mustard, paprika, garlic powder, onion powder, salt and pepper until well combined.
![Maple marinade being mixed in a bowl](https://api.vip.foodnetwork.ca/wp-content/uploads/2023/10/air-fryer-pork-tenderloin-1.jpg?w=3840&quality=75)
Add the pork tenderloin and toss to coat. Let marinate for a minimum of 30 minutes.
![Pork tenderloin marinating in a bowl](https://api.vip.foodnetwork.ca/wp-content/uploads/2023/10/air-fryer-pork-tenderloin-2.jpg?w=3840&quality=75)
Preheat the air fryer to 375ºF. Transfer marinated pork tenderloin to the air fryer and cook for 10 minutes.
![Pork tenderloin in air fryer basket](https://api.vip.foodnetwork.ca/wp-content/uploads/2023/10/air-fryer-pork-tenderloin-3.jpg?w=3840&quality=75)
Rotate, pour leftover marinade over the pork and cook for an additional 10 minutes. Until the internal temperature reaches 150ºF.
![Closeup on flipping pork tenderloin in air fryer basket](https://api.vip.foodnetwork.ca/wp-content/uploads/2023/10/air-fryer-pork-tenderloin-4.jpg?w=3840&quality=75)
Let stand for 5 minutes, slice and enjoy!