Prep Time
10 min
Yields
6 servings
A delicious appetizer that’s ready for your guests in just 10 minutes.
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ingredients
6
pieces ciliegine mozzarella (cherry-sized mozzarella balls)
1
Tbsp extra-virgin olive oil
⅛ tsp dried oregano
⅛ tsp kosher salt
2
roasted yellow peppers, sliced into 6 strips and rolled
6
cherry tomatoes
6
pitted green olives
3
jarred piquillo peppers, halved lengthwise
6
pitted Kalamata olives
6
quarters marinated artichoke hearts
6
thin slices salami, rolled
6
leaves fresh basil
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directions
Notes
Special equipment: six 8-inch skewers
Step 1
Toss the mozzarella, olive oil, oregano and salt together in a small bowl.
Step 2
Thread six 8-inch skewers as follows: mozzarella, yellow pepper, cherry tomato, green olive, piquillo pepper, Kalamata olive, artichoke heart, salami, basil. Serve on a platter.