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Boiled Parslied Potatoes

Boiled Parslied Potatoes
Yields
4 servings

 

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ingredients

2
lb(s) medium waxy potatoes, whole and unpeeled
1
pinch Salt and pepper
3
Tbsp butter
A handful or two of chopped fresh parsley
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directions

Step 1

Bring a large pot of water to the boil. Salt it and add the potatoes. Cook until tender. Drain and peel. Toss with the butter and parsley to coat. Serve.

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