Prep Time
3 min
Score a hat trick for your taste buds with this liquid nod to hockey. Courtesy of Iceberg Vodka.
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ingredients
1-2
oz ICEBERG VODKA or CHOCOLATE MINT ICEFUSION
hot water
cocoa mix
whipped cream
raspberry liqueur (Chambord) (optional)
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directions
Step 1
Begin by putting a half bag of an individual packet of cocoa mix in the bottom of an Irish coffee mug.
Step 2
Pour hot water into the mug to about 1/2” from the top of the mug. Stir until the cocoa is mixed well.
Step 3
Add Iceberg Chocolate Mint IceFusion and top off with whipped cream. If desired, drizzle a small amount of raspberry liqueur on the top of the whipped cream.