Name: Cajun Pork Burgers
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Yield: 5 servings
Ingredients: ¾ lb(s) Andouille, removed from casing; 1 lb(s) ground pork; 1 rib celery, finely chopped; ½ green bell pepper, finely chopped; 1 small white onion (boiling onion), finely chopped; 3 cloves garlic, minced; 4 sprigs thyme, chopped, about 1 Tbsp or 1 tsp dried thyme; 1 tsp cayenne pepper sauce, several drops; Coarse salt and black pepper; ½ cup chili sauce; ¼ cup (3 well-rounded Tbsp) mayonnaise or reduced fat mayonnaise; ¼ cup (3 well-rounded Tbsp) prepared sweet red pepper relish; Toppings: Bibb lettuce or hearts of romaine, sliced vine ripe tomato, and 5 crusty rolls

Prep Time

15 min

Cook Time

14 min

Yields

5 servings

Made by the Queen of Burgers herself, this Cajun-spiced pork burger combines ground pork with crumbled Andouille sausage for a juicy and spicy kick.

ingredients

Burgers

lb(s) Andouille, removed from casing

lb(s) ground pork

rib celery, finely chopped

green bell pepper, finely chopped

small white onion (boiling onion), finely chopped

cloves garlic, minced

sprigs thyme, chopped, about 1 Tbsp or 1 tsp dried thyme

tsp cayenne pepper sauce, several drops

Coarse salt and black pepper

Special Sauce

cup chili sauce

cup (3 well-rounded Tbsp) mayonnaise or reduced fat mayonnaise

cup (3 well-rounded Tbsp) prepared sweet red pepper relish

Toppings: Bibb lettuce or hearts of romaine, sliced vine ripe tomato, and 5 crusty rolls

Ingredient Substitution Guide

directions

Step 1

Cut sausage into large chunks and place in a food processor. Grind sausage into crumbles. Combine ground sausage with pork, vegetables, garlic, thyme, hot sauce and a little salt and pepper. Form mixture into patties and cook 7 minutes on each side on an indoor electric grill preheated to high. To cook in a skillet, heat a nonstick skillet over medium high heat and cook burgers 6 to 7 minutes on each side. For outdoor grill, cook patties 6-inches from hot coals or over medium high gas heat 6 minutes on each side, covered.

Step 2

Mix chili sauce, mayonnaise, and sweet relish in a small bowl. Serve burgers on crusty rolls with special sauce, lettuce, and tomato. Serve with red bean salad and Cajun oven fries.

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Cajun Pork Burgers

ingredients

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