Prep Time
10 min
Yields
16 servings
Try this super-quick guacamole dip by Chef Corbin!
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ingredients
2
large ripe avocados
Juice of half a lime
Salt and pepper to taste
3
Tbsp Tostitos® Salsa
1
bag Tostitos® Bite Size Rounds tortilla chips
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directions
Step 1
Cut avocados in half and take out pit.
Step 2
Scoop avocado from skin and discard skin.
Step 3
Mash avocado with fork or beater.
Step 4
Add salsa, lime juice, and salt & pepper (to taste). Mix thoroughly.