Yields
6 - 8
A delicious salty snack.
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ingredients
4
cups honey nut cereal, such as Chex
2
cups salted pretzel sticks, hollows or squares
2
cups grooved Cheddar crackers, such as Cheez-It
1
cup wasabi peas
1
cup unsalted peanuts
One 3-ounce package ramen noodle soup, noodles broken into pieces, seasoning packet reserved
8
tbsp (1 stick) unsalted butter
⅓
cup grated Parmesan
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directions
Step 1
Preheat the oven to 300 degrees F. Line 2 baking sheets with parchment paper.
Step 2
In a large bowl, combine the cereal, pretzels, Cheddar crackers, wasabi peas, peanuts and crushed ramen noodles.
Step 3
In a saute pan, melt the butter, then stir in the ramen seasoning packet and grated Parmesan. Pour over the cereal mixture and toss to coat. Spread evenly between the 2 baking sheets and bake until the mixture is fragrant and the cheese is melted, about 12 minutes. Let cool and serve.