Prep Time
30 min
Yields
4 servings
Make a healthy dessert on the grill using ripe summer peaches. These grilled peaches are a great way to finish off a summer BBQ!
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ingredients
4
ripe medium peaches
1
tsp pure vanilla extract
¼
tsp almond extract
¼
cup dark brown sugar
1
- 2 pts frozen vanilla yogurt
Suggested toppings: toasted sliced almonds
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directions
Step 1
Cut the peaches in half and remove the pit. Slice each half in half and toss them in a bowl with the vanilla extract, almond extract, and brown sugar. Set aside for 15 minutes while you preheat a grill with a medium-high heat. Grill skin side down until skin is slightly charred, about 3 minutes. Turn and grill on the other 2 sides until you get nice grill marks, about 1 minute on each side.
Step 2
Divide the peaches among 4 bowls and serve with the frozen yogurt and toasted almonds, if desired.