Name: Luscious Lava Cake
Cook time: 12 min
Total time: 12 min
Yield: 4 servings
Ingredients: 4 dark chocolate truffle; 2 oz cocoa powder; 2 eggs, room temperature; 4 7/10 oz butter, softened; 4 7/10 oz white sugar; 3 oz flour; 1 cup blueberries; 2 Tbsp agave syrup; 2 Tbsp orange juice; 2 Tbsp lemon juice

Cook Time

12 min

Yields

4 servings

This Luscious Lava Cake with Blueberry Compote is a truly divine treat.

The following recipe was provided by a competitor from Food Network’s Family Cook Off. This recipe has not been tested. If you have made this recipe, make a comment or rate it now.

ingredients

Lava Cake

dark chocolate truffle

oz cocoa powder

eggs, room temperature

4 7/10

oz butter, softened

4 7/10

oz white sugar

oz flour

Blueberry Compote

cup blueberries

Tbsp agave syrup

Tbsp orange juice

Tbsp lemon juice

Ingredient Substitution Guide

directions

Step 1

Pre heat oven to 350 degrees Fahrenheit.

Step 2

Pre heat oven to 350 degrees Fahrenheit.

Step 3

Add the eggs slowly, then add flour and cocoa powder.

Step 4

Place mixture into a piping bag.

Step 5

Fill muffin cups halfway with batter, place one truffle in the centre of each cup.

Step 6

Pipe batter over truffle until cup is ¾ full. Do not fill each muffin cup more than ¾ full otherwise batter will overflow.

Step 7

Place in the centre rack of the oven and bake for 12 minutes or until top starts to crack.

Step 8

Let cool for 2 minutes before turning out onto plate.

Step 9

Combine all ingredients together in a small pot and simmer on low heat for approximately 5 minutes.

Step 10

Serve warm with chocolate lava cake.

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My rating for Luscious Lava Cake

Luscious Lava Cake

ingredients

Lava Cake

Blueberry Compote

directions

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