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Maple Fennel Country Sausage Patties

Maple Fennel Country Sausage Patties
Prep Time
5 min
Cook Time
10 min
Yields
4 servings

These terrifically easy-to-make sausage patties are a great way to start your day!

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ingredients

1
tsp coarse salt
½
tsp coarse black pepper
1
tsp fennel seeds
1
lb(s) ground pork
2
Tbsp maple syrup
1
Tbsp olive oil or vegetable oil
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directions

Step 1

Combine salt and pepper, fennel in the bottom of a bowl. Add pork and mix to combine spices. Pour 2 tablespoons maple syrup over the pork and work the meat again to combine the maple syrup. Form meat into patties, 2 to 3 inches round. Cook patties in 1 tablespoon oil in a nonstick skillet over medium high heat 4 or 5 minutes on each side. Drain sausage patties on towel lined plate, then serve.

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