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Miracle Mango Salsa Chicken

Ree Drummond's Miracle Mango Salsa Chicken, as seen on The Pioneer Woman.
Ree Drummonds Miracle Mango Salsa Chicken, as seen on The Pioneer Woman.
Prep Time
35 min
Yields
4 - 6 servings

A one-dish mango salsa chicken and rice recipe that’s quick, easy, and ready in a snap, perfect for weeknights or busy weekends!

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ingredients

6
boneless, skinless chicken thighs
1
cup long-grain white rice
1 16-oz
jar mango salsa
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directions

Notes

This recipe has been updated and may differ from what was originally published or broadcast.

Step 1

Preheat a large cast-iron skillet over medium-high heat.

Step 2

Sprinkle the chicken thighs with salt and pepper on both sides. Add 2 tablespoons oil to the skillet and sear the chicken thighs until browned well, 2 to 3 minutes per side. Remove the chicken to a plate.

Step 3

Add the rice, 1 ½ cups water and 1 cup of mango salsa. Stir and bring to a boil. Add the chicken back to the top of the rice, reduce to a simmer, cover and cook until the chicken and rice are cooked through; 17 to 20 minutes.

Step 4

Serve up a pile of rice, topped with the chicken and garnished with additional mango salsa.

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