Name: This Non-Alcoholic Earl Grey Sour is So Sophisticated
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 2 oz Earl Grey tea, brewed and chilled; 1 oz Seedlip Spice 94, or your favourite non-alcoholic spirit; ½ oz fresh lemon juice; 1 oz maple syrup; 1 egg white; ½ oz pomegranate juice; 1 cup ice; Loose earl grey tea leaves, to garnish

A non-alcoholic Earl Grey Sour in a cocktail coupe

Prep Time

10 min

Yields

1 serving

Whether you’re doing a dry month or just taking a step back on your alcohol consumption, this tea-based cocktail is one that’ll have you coming back for more. The Earl Grey adds notes of bergamot which pair beautifully with the Seedlip’s Spice 94. Balanced with the sweetness from the maple syrup and tartness from the pomegranate juice, it’s safe to say that this foamy non-alcoholic bevy will be a crowd-pleaser. Cheers!

ingredients

oz Earl Grey tea, brewed and chilled

oz Seedlip Spice 94, or your favourite non-alcoholic spirit

oz fresh lemon juice

oz maple syrup

egg white

oz pomegranate juice

cup ice

Loose earl grey tea leaves, to garnish

Ingredient Substitution Guide

directions

Notes

If you want to make this a true cocktail, sub in your favourite gin for the non-alcoholic spirit.

Step 1

Add brewed earl grey tea, Seedlip Spice 94, lemon juice, maple syrup, egg white and pomegranate juice into a cocktail shaker and dry-shake vigorously for at least 10 seconds.