Prep Time
5 min
Cook Time
15 min
Yields
4 servings
Creamy and colourful, this dish is your answer to a quick and tasty weeknight dinner.Courtesy of Knorr.Per serving: 340 calories, 12 g total fat, (3 g saturated fat, 0 g trans fat), 60 mg cholesterol, 450 mg sodium, 27 g carbohydrate, 3 g fibre, 4 g sugars, 30 g protein. % DV: 25% vitamin A, 15% vitamin C, 6% calcium, 10% iron.
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ingredients
1
pkg Knorr® Sidekicks® Pasta - Butter & Herb
½
tsp (2 mL) dried dill
1
tsp (5 mL) lemon peel, finely grated
1
cup (250 mL) frozen peas
1
lb(s) (450 g) boneless, skinless salmon fillets, cut into 2-inch (5 cm) pieces
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directions
Step 1
Prepare Knorr® Sidekicks® Pasta – Butter & Herb according to package directions adding dill and lemon peel and gently stirring in peas and salmon during last 5 minutes of cooking time. Cook until salmon is cooked through and noodles are tender.
Step 2
Remove from heat and let stand 2 minutes; stir gently and serve.
Step 3
Tip: Looking to eat more fish? Try this delicious, family-friendly recipe tonight!