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Smokey Salt and Pepper Drumsticks

grilled chicken drumsticks
Prep Time
45 min
Yields
6 servings

Chipotle sea salt adds a nice smokiness to these grilled drumsticks.

Related: How to Cook the Perfect Grilled Chicken Every Time

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ingredients

1
Tbsp olive oil, plus more for brushing grill
12
chicken drumsticks
1
Tbsp black peppercorns
1
Tbsp chipotle sea salt
6
cloves garlic, crushed
BBQ sauce, for serving, optional
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directions

Step 1

Prepare a grill for medium-high heat. Brush the grill with olive oil to coat.

Step 2

Put the chicken in a resealable plastic bag. Crush the peppercorns in a mortar and pestle and tip into a bowl. Add the salt and garlic and mix. Add the mixture to the bag with the chicken and drizzle over the olive oil. Seal the bag and shake to coat the chicken.

Step 3

Grill the drumsticks, turning every 5 to 7 minutes, until cooked through, 30 to 35 minutes. Serve with BBQ sauce if desired.

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